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IR Awards

  • Year 2015

    Asia Responsible Entrepreneurship Awards 2015 (AREA)
    For an initiative on social responsibility for social empowerment through S&P Kitchen for Kids Project, which has been continuously improving the canteens for the up-country schools. Mr. William NG, the President of Enterprise Asia, presided over the ceremony and presented the award at Banyan Tree Hotel, Macau.
    Thailand Top Company Awards (Second Consecutive Year)
    From University of Thai Chamber of Commerce and ARIP Co., Ltd. His Excellency Prof. MD. Mr. Kasem Watanachai (Privy Councilor), presided over the ceremony and presented the award at Marriott Hotel, Sukhumvit.
    Certificate of ESG 100 Company from Thaipat Institute
    To confirm that S&P has the distinction for excellence in business operation, environment, social, and good governance. Dr. Pipat Yodprudikan, the Director of Thaipat Institute, presented the award at S&P Syndicate Public Company Limited.
    Certificate of Completion from 3rd Thailand Culinary World Challenge 2015
    Organized by The National Food Institute at a courtyard’s Siam Square, Pathumwan Bangkok. There were 5 stores participating as follows:
    1. Shinawatra Tower 2, awarded for winning the Gold Class;
    2. Phyathai 1 Hospital, awarded for winning the Gold Class;
    3. Mega Bangna, awarded for the winning Gold Class;
    4. United, awarded for winning the Silver Class; and
    5. Central Chaengwattana, awarded for winning the Silver Class.
    S & P at Suvarnabhumi Airport Café 2 Awarded for Winning 1st Winner Great Food Good Service Award
    Suvarnabhumi Airport and King Power Suvarnabhumi Co., Ltd. organized a ceremony for presenting an award to the three best restaurants with excellence services at the Suvarnabhumi Airport or Great Food Good Service Award 2015. S & P (Airport Café 2) was granted the Certificate of Gold Award and THB 30,000 because of the satisfactory votes casted by both Thais and foreigners more than 4,000 persons amongst 80 restaurants.
    The Sukhumvit 62 Bakery Factory of S & P Syndicate Public Company Limited was awarded an honorable certificate from The Thai Red Cross Society by Her Royal Highness Princess Somsawalee because the Factory has continuously arranged the blood donation for 9 years, 4 times per annum. The total blood units donated are more than 1,000 units.
    Excellent Logistic Development Award 2014
    At Industrial Supply Chain Logistics Conference 2014 organized by Bureau of Logistics, Department of Primary Industries and Mines, Ministry of Industry, Mr. Pramode Vidtayasuk, Vice Minister for Industry Ministry of Industry presented the award at BITEC Bangna.
    NACC Integrity Awards 2012, Third Year
    Office of the National Anti – Corruption Commission by Mr. Panthep Klanarongran, NACC President, presided over and presented the award at the NACC Office, Nonthaburi 1 Room.
    Mr. Pravesvudhi Raiva, Chief Executive Officer of S & P Syndicate Public Company Limited received the Outstanding Entrepreneurship Award for the excellent entrepreneur from Enterprise Asia.
    Thailand Tourism Standard Award For Excellent Food Service Standard for Tourism
    Received from Department of Tourism, Ministry of Tourism & Sports, for 2 consecutive years (Year 2012 and 2013)
  • Year 2014

    • On 27 January 2014, the Company has been awarded Thailand Top Company Award 2014 under food and beverage
    category from University of Thai Chamber of Commerce in collaboration with ARIP Co.,Ltd.

    • Patara Restaurant has been awarded “Best Restaurant” of the Year 2014. It was 9 years consecutively that Patara Fine
    Thai Cuisine in Bangkok has been selected from Thailand Tattler to received this award. In addition, Patara Restaurant
    was also voted to be “The Winner of an Excellent Service” from TripAdvisor of the Year 2014. The votes have been
    collected from the customers of TripAdvisor. These achievements have once again guaranteed the quality of food taste
    and service.

    • The Company has been awarded the outstanding workplace for Thai tourism standard and tourism standard under
    category “The Food Service for Tourism Industry” of the Year 2012 and 2013 from the Department of Tourism.
    The award ceremony was held on 30 April 2014.

    • The Company has been awarded “World Class Food Safety Standard Mass Catering Award” from the 2nd Thailand
    Culinary World Challenge 2014 event on 1 August 2014 at Lan Morakot, Central Chidlom.

  • Year 2013

    • The Company was presented a certificate to guarantee its membership of Thailand’s Private Sector Collective Action Coalition in Counteracting Corruption and Corruptibility-Compliance

    • The Company was awarded NACC Integrity Awards 2012 from the National Anti-Corruption Commission (NACC) in August 14, 2013. (Only four organizations were awarded this year.)

  • Year 2012

    • Our food factory in Ladkrabang has been certified for its food production line in 6 systems namely GMP, HACCP, ISO9001, ISO22000, IFS and BRC whereby its quality standard was uplifted to BRC Issue 6 and IFS version 6 in 2012 for high quality and safety of frozen products for our consumers. In order to expand business opportunity to European Union and other countries, we are in progress to enhance the factory standard for frozen products containing chicken as per Department of Livestock Development (EST Number). This is planned to be complete in 2013.

    • The Company has been awarded “Thai Select” by Department of International Trade Promotion: “Patara” for premium dining category, “S&P” Suvanabhumi outlet for restaurant category and export product category (Quick Meal frozen food and dessert). The “Thai Select” award is to certify and ensure Thai authentic taste and an international standard of production process.

    • The Company has been awarded the “Workplace Learning Award” from Department of Skill Development, Ministry of Labor.

    • The Company has been awarded from Bankhai Technical College, Viroon Business Administration and Technological College and Loei Vocational College regarding the adoption and support the Dual Vocational Education.


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